Episode · Stuff You Should Know · 2022-12-22
Books mentioned on 2022 Holiday Spectacular!
Another year comes to a close here at SYSK, which means our annual Holiday Spectacular is at hand. So light a fire, pour up a comforting beverage and gather the family for some good cheer!
Josh Clark discussed The American Plate by Libby O’Connell, The ^AOxford Companion to Sugar and Sweets, and Elvis Day by Day by Peter Guralnick and others.
Books mentioned, in the order they came up
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The American Plate
Discussed“this is a Libby O'Connell who's a food historian wrote a book called The American Plate colon culinary history in 100 bytes but Libby describes them as sort of like a soft potato and Bland and not like this crunchy thing”
Where to get it
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The ^AOxford Companion to Sugar and Sweets
Discussed“certainly in the book The Oxford companion to sugar and sweets there was a German Coral Master uh in Cologne Germany in the sort of latest 17th century”
Where to get it
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Elvis Day by Day
Discussed“and we know this because of the book Elvis colon day by day by Ernst Jorgensen and Peter girl Nick garelnick I think you got it the second time I think so”
Where to get it
