Book · 2025 · Cooking
Ferment
The Sunday Times bestselling guide to understanding the power of microbes for your gut health, as seen on Channel 4's What Not To Eat
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“Tim, you've written many, many books. I'm going to link them all below. This is the the newest one. I know you're working on one specifically about the brain, but I'm very excited for that one. But this is the newest one called Ferment. um unsurprisingly a number one bestseller yet again.”