Book · 2012 · Diet

Good Food on a Tight Budget

A Shopping Guide

by Environmental Working Group (Washington, D.C.), Share Our Strength · Recommended by 1 person on 2 podcasts

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So I gave them a guide called Good Food on a Tight Budget from the Environmental Working Group. How to eat well for your wallet, good for the planet, and good for your health.
Dr. Mark Hyman · Honestly with Bari Weiss · Apr 2025 Listen at 29:21

Why people recommend it

Good Food on a Tight Budget by the Environmental Working Group and Share Our Strength is a practical guide designed to help individuals and families purchase and prepare nutritious meals affordably. Dr. Mark Hyman recommended this guidebook during an appearance on Honestly with Bari Weiss in an episode titled A Guide to Your Healthiest Life, explaining that he gave the resource to people to demonstrate how they could eat well for their wallets, the planet, and their health without overspending. Dr. Hyman referenced the same publication on The Megyn Kelly Show during an episode titled Ending Chronic Disease, Forces Fighting RFK and MAHA, and Power of Functional Me. While speaking on that program, he recounted using the little guidebook rather than lecturing, teaching an underserved family how to cook a simple, wholesome meal using its recipes. Across both podcast discussions, Dr. Hyman highlighted the book as an effective tool for overcoming financial barriers to healthy eating, emphasizing that nutritious food should be accessible to everyone regardless of socioeconomic status, while simultaneously supporting environmental sustainability and overall physical well-being through mindful kitchen habits.

Every mention

2 counted mentions
Dr. Mark Hyman So I gave them a guide called Good Food on a Tight Budget from the Environmental Working Group. How to eat… 2
Recommended
“So I gave them a guide called Good Food on a Tight Budget from the Environmental Working Group. How to eat well for your wallet, good for the planet, and good for your health.”
Recommended
“So rather than give him a lecture, I taught him how to cook a simple meal called and it was from a little guide book called good food on a tight budget. Food that's good for you, good for your wallet, good for the planet.”

Also mentioned in the same episodes

Portraits from Wikimedia Commons: Dr. Mark Hyman, Editorjp / Wikimedia Commons (CC BY-SA 3.0).